Kofta Kabob

Turkish style grilled meatballs with grilled tomato and pepper and yogurt sauce... $12


Smoked Pork Ribs

Apricot soy drizzle...$12


Cheese Plate

An assortment of cheeses served with fruit spread and VT apple slices… $12


Seared Foie Gras

1.5 oz from Hudson Valley; please ask about today’s sides… $15


Curried Mussels

One half pound with lemongrass, cilantro, and tomatoes… $11


White Anchoies

Roasted red peppers, balsamic reduction...$9


Bloody Mary Shrimp Cocktail

Five jumbo shrimp with a spicy grownup cocktail sauce made with pepper vodka… $10


Side of…

Mashed potato, sweet potato, or veggie… $6


Simply Steak

Filet Mignon
 The leanest and most tender steak in the world,
8oz, Choice… $31


Top Sirloin
Dense and flavorful,
6oz, Choice… $25


NY Strip
Hearty and juicy, for true steak lovers!
14oz, CAB Choice… $31


Beef Tornado

bite-sized tenderloins,
6oz total, Choice… $22


Local Grass-fed Steak
Something different everyday! market price

Main Courses



House ground tenderloin burger, the best in town!  Served on a challah bun with spinach salad, lettuce, tomato, onion and Cabot 3 year cheddar...$14 


Steak Foie Gras
An ounce and a half of truffled foie gras seared and served atop a 6oz Bistro Steak, served with garlic mashed potatoes and finished with raw honey and balsamic reduction… $32


Petite Strip Stack
A 5oz Strip Steak layered over wilted baby spinach and a smashed sweet potato, with balsamic reduction… $23


Magrette Duck Breast 
6oz, stuffed with bourbon cherry compote, seared, and served over sweet potato with smoked maple demi-glace $27


Hand-made Ravioli
Filling and toppings vary, but deliciousness does not! $25


Farrow Island Salmon

Pan seared, mashed sweet potato, grilled asparagus, citrus butter…$27


Duck Confit

Crispy skinned confit served with two sides...$28


Rack of Lamb
A 14 oz Rack of Lamb served with grilled asparagus mashed

potatoes with rosemary demi-glace...$32


Kofta Kabob

Turkish style grilled meatballs, grilled tomato and pepper, yogurt and potato...$23





Spinach Salad 

with carrots and Raspberry Balsamic dressing…$4/7


Caesar Salad

Romaine hearts, garlicky Caesar dressing, grated Grana Padano, croutons, anchovies or not…$4/7


Steak Caesar

Bistro Steak served sliced with a large Caesar salad…$23


Shrimp Caesar

Five shrimp (grilled or chilled) served with a large Caesar salad…$17


Steak and Shrimp Caesar

Like the above, but with both…$28


Blue Cheese Salad

Romaine hearts, dried cherries, walnuts, and VT apples drizzled with balsamic reduction, olive oil, and Honey Gardens honey…$11


Lisa Salad

Like the above but with a 6oz Bistro Steak…$26


Roasted Beet Salad

Baby spinach, roasted and pickled VT beets, VT Creamery Chevre, white truffle oil, balsamic… $10





Steak and Wine Bar

established in 2006