s p e c i a l s
Appetizers and Salads
shrimp cocktail
Grilled and seasoned peppers with sea salt, or sautéed onions
$12
Cheese plate
Skewers glazed with teriyaki sauce & sautéed vegetables
$14
Foie Gras
Seared Apple, Truffled Balsamic Reduction
$15
blue cheese salad
Walnuts, Dried Cherries, Apples, Honey Balsamic
$12
Main Courses
New York Strip (12oz)
Choice: Garlic Mashed, Veggie
$38
top sirloin steak (60z)
North East Raised, Grassfed, Garlic Mashed and Veggie
$29
Blue Cat Steak & Wine
1 Lawson Ln.
Burlington, VT 05401