s p e c i a l s

Appetizers and Salads

shrimp cocktail

Grilled and seasoned peppers with sea salt, or sautéed onions

$12

Cheese plate

Skewers glazed with teriyaki sauce & sautéed vegetables

$14

Foie Gras

Seared Apple, Truffled Balsamic Reduction

$15

blue cheese salad

Walnuts, Dried Cherries, Apples, Honey Balsamic

$12

Main Courses

New York Strip (12oz)

Choice: Garlic Mashed, Veggie

$38

top sirloin steak (60z)

North East Raised, Grassfed, Garlic Mashed and Veggie

$29

Blue Cat Steak & Wine

1 Lawson Ln.

Burlington, VT 05401